Auberge de la Halle
Cordes sur Ciel05 63 56 18 84, 06 38 23 10 27
Brasserie, Restaurant traditionnel. A regional and traditional inn open since 1978. Open all year with a medieval 13th century setting.
Taste, relish, succumb…
A great-tasting meal that oozes with authenticity… the ultimate way to finish the morning and make your day perfect.
Jean-Luc Denonain, the leader you need!
Take away food – Cooking class…
A multitude of possibilities to feast.
To discover: a setting, an atmosphere and, most importantly, a full smile at our restaurateurs…
18 results
Cordes sur Ciel05 63 56 18 84, 06 38 23 10 27
Brasserie, Restaurant traditionnel. A regional and traditional inn open since 1978. Open all year with a medieval 13th century setting.
Cordes sur Ciel05 63 56 00 09
Restaurant traditionnel, Pizzeria. Bar, Restaurant, Games area
Cordes sur Ciel09 66 86 14 40
Restaurant traditionnel. Restaurant, medieval cuisine. Offers homemade dishes.
Cordes sur Ciel06 34 41 01 00
Restauration rapide. Emmanuella NOËL - pastry chef Specialty: les Croquants de Cordes. Delicatessen / Snacking, free terrace. Possibility of ordering cakes.
Cordes sur Ciel06 44 32 70 87, 06 09 02 87 28
Italian fine dining restaurant, café and exhibitions.
Cordes sur Ciel06 80 85 81 06
Commercial premises and a small vegetarian restaurant.Dinner concerts (see the calendar).
Penne05 63 56 29 18, 06 70 82 87 82
Brasserie, Crêperie, Restauration rapide, Restaurant gastronomique. A superb panoramic terrace at the foot of the château overlooking the valley and a romantic garden serving homemade cuisine made from local organic produce.
Penne33(0)5 63 56 35 03
Restaurant traditionnel. A large terrace with a panoramic view, situated in the Aveyron Gorges.Traditional cuisine and wood fire grills.
Penne05 63 40 82 42, 06 11 49 19 78
Restaurant traditionnel. This restaurant is situated at the bottom of the medieval village of Penne and is ideally located in the Gorges of Aveyron.We offer a varied menu (fish & meat, vegetarian dishes, a children’s menu) made from fresh “homemade” produce.
Cahuzac-sur-Vère05 63 33 60 60
Restaurant gastronomique. L'esprit de Salettes se retrouve dans l'assiette. La cuisine proposée met en valeur les produits régionaux traditionnels, de grande qualité, tout en s'affirmant résolument dans l'air du temps.
Cazals05 63 68 20 84
Restaurant traditionnel, Restaurant dansant. Traditional French cuisine based on local specialities, favouring local supply chains and fresh produce. You can enjoy our sunny terraces with a river view or our rustic dining room heated with a log fire.
Larroque05 63 33 10 92
Restaurant traditionnel. Agriculteur avant tout et adepte du bien manger, Serge vous prépare des plats, des desserts, des charcuteries aux saveurs de nos grands-mères en toute simplicité. Sur réservation.
Les Cabannes06 08 14 81 80
Restaurant traditionnel. In the Jardin des Saveurs, experience the South-West region’s gourmet traditions through the hearty gastronomic cuisine of Pascal Michel.
Mouzieys-Panens06 85 83 38 46
Cours de cuisine thématiques, sur mesure, à domicile. Chef à domicile de 2 à 100 personnes, plats à emporter. Pour votre manifestation privée ou d’entreprise, je m’adapte à votre budget, votre lieu…
Salles05 63 76 11 77
Restaurant traditionnel. Restaurant and animals. Speciality : spit-roasts.
Varen0563654510
Restaurant traditionnel, Restaurant gastronomique. Restaurant situated in an old mill, on the borders of Aveyron.Tasty cuisine, made from fresh produce.