Restaurant Vigne en Foule

Gaillac

Description

The chef, Julien Bourdariès and his team, will make your experience at Vigne en Foule a unique moment full of delicacies. His cuisine, homemade with natural and seasonal products, is a modern tribute to the land.

Type de cuisine : Fish, Traditional French cooking, Vegetarian cuisine, Gluten-free dishes, offers dishes “homemade”

dsio.detail.accessibilite : Accessible for wheelchairs with assistance.
Accessible for self-propelled wheelchairs

Spoken languages : English, Spanish, French

Opening

Every day throughout the year.
Closed on Sunday.

Closed sunday at noon and sunday evening.

Prices & payment

Adult menu: 22 to 35 €
Child menu: 12 €
Menu of the day: 13 to 22 €.

American Express
Bank/credit card
Check
Cash
Titres restaurant (vouchers)
Paypal

Réunions & séminaires

Nombre de salles de réunion équipées : 1 salle

Capacité maximale d’accueil : 50 personnes

Equipement & services

Terrace
Air conditioning
Reception room
Parking
Baby chair
Pets welcome
Room hire
Wi-fi
Restaurant
Restaurant for children

dsio.detail.titles.equipementsSalles

Video projector
Paper board
Screen
Wifi in room
Chair
Air conditioning
Accommodation in the close vicinity

Location

Restaurant Vigne en Foule
80 place de la Libération, 81600 Gaillac

Close to a motorway, In centre of town, Town location, Close to a public transportation