“In 1989, Yves Thuriès created a unique art exhibition using sugar and chocolate.
During your visit, you will discover the working techniques applied, and you will be encouraged to appreciate the diversity of topics exhibited and elaborated from material as original and high-quality as sugar and chocolate.”
Opening times: 15/03 to 31/12, 10am-7pm. Closed: 25/12.
Rates: 4,90€ / Children (6 to 14 years) 3,90€ / Under 6’s free / Reduced rate (students, large families) 3,90€ adults, 2,90€ children / Groups 3,90€ (with demonstration) or 2,90€ (without demonstration).